Lunch in Berlin

IsraeliPrenzlauer Berg20–30 €

Cantonese address on Kantstraße whose house-made dim sum keep getting counted among the best in Berlin.

BENEDICT

Tel Aviv brunch chain in Helmholtzkiez — Eggs Benedict in many variations, pancakes, shakshuka, weekends until 7 pm.

Bar Raval tapas&catering

SpanishKreuzberg20–30 €

Stylish bar with tapas, seafood, and vegan dishes, Spanish wines, and outdoor seating at Görlitzer Park.

Berkis

GreekSchöneberg10–20 €

Classic Greek mezze and Souvlaki in a no-frills, family-run spot with a terrace.

Berlin Burger International

BurgersNeukölln10–20 €

A compact Neukölln burger gem on Pannierstraße, hand-built by true enthusiasts with a loyal following — pick the El-Gordonita.

Bistro Gri Gri

FrenchKreuzberg10–40 €

Reopened bistro on Paul-Lincke-Ufer with a large terrace on the Landwehrkanal. Frithjof Gernentz at the pass.

Blomeyers Käse aus Deutschland

GermanCharlottenburg

Charlottenburg cheese shop focused on German cheese, in-house affinage and a good bread, wine and honey selection.

Borchardt

GermanMitte40–90 €

Berlin power-restaurant in Mitte. Wiener Schnitzel as the city staple, Jugendstil dining room, politics-and-film regulars.

Brammibal's Donuts

VeganNeukölln1–10 €

Modern café with inventive, fully vegan, house-made donuts, fair-trade coffee, and party catering.

Brasserie Colette Tim Raue

FrenchSchönebergfrom 100 €

Tim Raue's French brasserie in Schöneberg, across from KaDeWe — comfort cooking with aroma-instinct, pulpo as the show-stopper.

Brechts Steakhaus

SteakhouseMitte20–80 €

Steakhouse on Schiffbauerdamm with its own butchery, dry-aged beef matured in-house, and seats right on the Spree.

Burgermeister Schlesisches Tor

BurgersKreuzberg10–20 €

Burger institution in a former toilet block under the U1 at Schlesisches Tor.

Bursa Uludağ Kebapçısı

TurkishSchöneberg1–10 €

Schöneberg Turkish counter taking the ground-meat döner seriously — own spit, house-made Tırnak flatbread, İskender as the signature plate.

Buya Ramen Factory

JapaneseKreuzberg20–30 €

Backyard ramen in Kreuzberg with house-made noodles, Crispy Duck as the signature, vegan bowls and a small menu of Japanese tapas.

Cafe Restaurant Manzini

ItalianCharlottenburg20–50 €

Café-restaurant on Ludwigkirchstraße — Viennese coffee-house charm, white tablecloths, all-day menu with breakfast, pasta and Wiener Schnitzel.

Café Alma

CaféNeukölln1–10 €

Creative café and bar with breakfast, brunch, plenty of sofas and books, and a small courtyard terrace.

Capvin Rosenhöfe

ItalianMitte10–20 €

Vincenzo Capuano's Neapolitan Wolkenpizza in the Rosenhöfe, served with golden scissors and ambitious seasonal toppings.

Cassambalis

MediterraneanCharlottenburg40–100 €

Mediterranean fish, meat and pasta dishes in an eccentric room packed with colourful artworks.

Catbird - Sandwiches & Pizza

SandwichesSchöneberg10–20 €

Neapolitan panuozzo sandwiches and square baking-tray pizza slices in the Akazienkiez.

Chay Village

VietnameseSchöneberg10–20 €

Vegetarische vietnamesische Vorspeisen, Nudel- und Reisgerichte in gemütlichem Ambiente mit Wandmalereien und Buddhastatuen.

Chipperfield Kantine

CaféMitte10–20 €

Lunch canteen inside the Berlin campus of David Chipperfield Architects in Mitte. Exposed concrete, small rotating card, vegetable-led.

Coccodrillo

ItalianMitte20–60 €

Italo-disco interior, in-house pasta and pizza Napoletana from the Big Mamma Group, with a terrace onto Weinberg-Park.

Common

CaféNeukölln1–30 €

Café and microbakery with cardamom knots by day, sourdough pizza from a courtyard window by night on Karl-Marx-Straße.

Curry Baude

German / Fast FoodWedding1–10 €

Classic Imbiss stand in Wedding serving Currywurst and fries.

DAILY DUMPLING

VeganMitte10–20 €

Nepali momos in organic quality, strictly vegan — a Mitte spot with a long street food history.

DIE HORN

CaféKreuzberg20–30 €

Brunch café near Mehringdamm with unconventional combinations: breakfast burger, spinach rösti, savoury Bircher.

Das Café in der Gartenakademie

CaféDahlem10–20 €

Seasonal kitchen, house-made cakes, and vegan options in an inviting café with a generous garden in Dahlem.

Der Fischladen

SeafoodPrenzlauer Berg20–30 €

Fish restaurant on Schönhauser Allee with Fish & Chips, Berliner Bouillabaisse, plaice with pan-fried potatoes and a rotating weekday lunch menu.

Dieselhaus

GermanMitte20–30 €

Brewhouse in Mitte built around a listed diesel generator — eleven Hofbräuhaus Traunstein beers, wooden cask at the table.

Do De Li

Middle EasternSchöneberg1–10 €

Southern Chinese cooking on Kantstraße, with Yunnan noodle soups, crispy duck and aubergine with garlic at the centre of the menu.

EIVGI'S

Middle Eastern home cooking for lunch on Belziger Straße, Schöneberg.

Eiscafé Surprise

CaféWeißensee1–10 €

Bright café with high walls, red seating, and potted plants — serving cakes and ice cream since 1979.

Estelle

Wine BarPrenzlauer Berg20–70 €

Rebecca + Jared Bassoff at Estelle (P-Berg) — stops at Traube Tonbach + Four Seasons London + Mandarin Oriental HK, now sharing menu + natural wine.

FALCO'SLICE

Italian / PizzaKreuzberg10–20 €

Giant vegetarian pizza in Kreuzberg — by the quarter, up to four toppings, vegan and gluten-free on request.

Falafel Jakoub

Middle EasternNeukölln1–10 €

Classic Levantine dishes — Baba Ghanoush, Schawarma, housemade falafel — in a laid-back spot in Reuterkiez.

Father Carpenter

CaféMitte10–20 €

Specialty café in a courtyard off Münzstraße with Australian-leaning brunch and a menu that takes vegetarian and vegan options seriously.

Fendricks Coffee & Breakfast

CaféSteglitz10–20 €

Savoury breakfast dishes, cakes, and bagels in a stylish café with outdoor seating.

Fischer & Lustig

GermanMitte20–30 €

Maritime modern in the Nikolaiviertel: North German fish menu in a navy-blue brick room, signature is the refined Labskaus.

Fourty Years Kitchen

TurkishKreuzberg20–40 €

Anatolian-Mediterranean tapas and brunch in Graefekiez — evenings built for sharing, with a fully alcohol-free drinks menu.

Froindlichst Berlin Prenzlauer Berg

VeganPrenzlauer Berg10–20 €

Vegan pizzas and burgers alongside breakfast dishes, salad bowls, and cocktails in a comfortable spot.

Frühstück 3000

CaféKreuzberg20–30 €

Brunch spot opposite the Jewish Museum — cheddar waffle, crispy chicken, and Breakfast Margarita daily until 4pm.

Frühstück 3000

CaféSchöneberg20–30 €

Upscale brunch in a corner building on Bülowstraße: concept twists like Lobster Brioche, cheddar waffles with fried chicken, Mimosa in the afternoon.

FunkyFisch

SeafoodCharlottenburg40–100 €

Upscale fish dishes with an international approach, in a modern restaurant with artistic decor.

Ganymed Brasserie

FrenchMitte20–80 €

French brasserie on Schiffbauerdamm with a Spree-side terrace. Head chef Pietro Solito, seafood lean. Signature: lobster tagliolini in bisque.

Gazzo

ItalianNeukölln20–30 €

Sourdough pizzeria in Neukölln, organic flour, long fermentation, regional toppings. Norwegian pizzaiolo at the oven, buffalo-milk soft serve to close.

Golda delux

IsraeliKreuzberg1–10 €

Sabich counter on the Kreuzberg canal — pita with eggplant, potato, egg, and sauce, plus knafeh for dessert.

Good Friends Restaurant Berlin

BurgersPrenzlauer Berg10–20 €

Cantonese and Chinese cooking on Kantstraße, with banquet tables, open daily except Thursdays.

Gorilla Bäckerei Neukölln

BakeryNeukölln1–20 €

Sourdough, Roman pizza and French viennoiserie from an open bakery workshop on Hermannstraße in Neukölln.

Grindhouse Burgers

Steakhouse burger in Prenzlauer Berg — dry-aged beef, with an off-menu signature on weekends.

Gully Burger

BurgersCharlottenburg10–20 €

Indian street food and American diner burgers in the Tea House at The Hoxton Charlottenburg.

HAPPA Restaurant

VeganKreuzberg10–70 €

Consistently vegan low-waste restaurant in Kreuzberg with a daily changing menu.

Hafenküche

EuropeanLichtenberg10–60 €

Restaurant and beer garden on the Rummelsburger Bucht. Regional kitchen from Frederik Grieb, wines curated by Mathias Brandweiner.

Hamy Cafe-Foodstore

VietnameseKreuzberg1–10 €

Daily specials with noodles and rice, tea specialties and shakes in a no-frills café with a deli counter.

Hasir

TurkishSchöneberg10–20 €

Aygün-family döner outpost in Schöneberg, a block from the Winterfeldt Market — meze, house-butchery grills, dürüm until late.

Hasir Kreuzberg

TurkishKreuzberg10–30 €

Kreuzberg original since 1984, open 24h — Döner from their own manufactory, plus the full Turkish menu.

Heimweh

TurkishKreuzberg10–20 €

Kumpir spot by Görli with an all-you-can-top setup — baked potato with house-made sauces, vegetables, hummus, guacamole.

Hummus & Friends

IsraeliMitte10–20 €

Hummus variations on Oranienburger Straße, chickpeas from Galilee, „Make Hummus not Walls" on the wall, view of the Neue Synagoge.

IL CALICE

ItalianCharlottenburg40–100 €

Italian enoteca run by the Bragato family in Charlottenburg — antipasti display, pasta, refined plates, their own Friuli wine.

Imren Grill & Restaurant

TurkishSchöneberg1–10 €

Turkish grill-restaurant on Hauptstraße in Schöneberg — döner with lamb-fat depth. Lahmacun, pide and soups carry the lunch.

Joseph-Roth-Diele Gaststätte

GermanSchöneberg10–20 €

German brasserie on Potsdamer Straße with Joseph Roth heritage — Schweinebraten, Wiener Schnitzel, beer from earthenware tankards, dining and reading room in one.

Juicery Berlin

GermanFriedrichshain20–30 €

Fruit smoothies, organic juices, detox shots, and açai bowls in a laid-back juice bar with bamboo benches.

Jäger & Lustig

Friedrichshain beer-hall serving game meat from Brandenburg, with a heritage-listed GDR-era ceiling and a large beer garden in summer.

KaDeWe - Die Sechste

Fine DiningSchöneberg10–60 €

Delicatessen universe on KaDeWe's sixth floor: 25-plus restaurants and bars around the escalator, a 900-strong cheese counter, 450 gins, open late.

Kaffeehaus SowohlAlsAuch

ChineseFriedrichshain20–30 €

Tarts, cheesecake and strudel alongside savoury dishes in a classic coffeehouse with outdoor seating.

Kamala Vegan

Vegan Chinese restaurant near Boxi with a sharing-plate concept — the seitan duck is the signature.

Kuchi Kant

JapaneseCharlottenburg20–60 €

Charlottenburg veteran on Kantstraße: Duc Ngos first room, freshly redone, sharpened toward Japanese, sushi counter at the pass.

LIU 成都味道

ChineseMitte10–20 €

Sichuan noodle house on Kronenstraße near Gendarmenmarkt — beef noodles in chili levels from zero to three.

LOLA Pizzaiola

Italian / PizzaPrenzlauer Berg10–20 €

Pizza by the slice or whole in a bright spot with bar seating and terracotta-style floors.

La Stella Nera

Italian / PizzaNeukölln10–20 €

Hip, eco-conscious restaurant serving vegan Neapolitan pizza and calzone from the wood-fired oven, plus desserts.

Le Duc Salon

JapaneseCharlottenburgfrom 100 €

Duc Ngo's omakase salon above Kantstraße. Marble table in an old apartment, glass fish drawer, Japanese-inspired courses.

Le Faubourg

FrenchSchöneberg30–90 €

Modern French with global accents in Schöneberg, just off Ku'damm — Lukas Hackenberg cooks the „63 Grad Uckerei“ as the house signature.

Lia's Kitchen - 100% Vegan

VeganKreuzberg10–20 €

Meat-free burgers, fries, and salads in a hip café with a street terrace.

Liebling - Café & Bar

ChineseCharlottenburg10–20 €

Coffee specialties, cake, and salads by day; wine and beer by night — all in a compact, relaxed spot with a street terrace.

Lon Men's Noodle House

Taiwanese soup kitchen on Kantstraße, plain and unposed. A range of noodle soups and dim sum in Charlottenburg insider-tip quality.

Love at first bite

BurgersPrenzlauer Berg10–20 €

Brunch pop-up in Kollwitzkiez with Chicken Waffle, house-made sourdough, and Espresso Martini on weekends.

MANA Food Moabit

VeganMoabit10–20 €

Vegan brunch spot in Moabit, across from the Arminiusmarkthalle: bowls, pancakes, shakshuka.

MINA Ristorante East Side Gallery

ItalianFriedrichshain40–100 €

Italo-Levantine ristorante between the East Side Gallery and the Spree — open kitchen, marble tables, truffle pizza and a sommelier who listens.

MUSCHELBAR

SeafoodPrenzlauer Berg20–30 €

Moules frites in all variations and poutine at Helmholtzplatz in Prenzlauer Berg.

Ma-Makan

IndonesianKreuzberg10–20 €

Malaysian comfort cooking on Lausitzer Platz: Nasi Lemak and street food from Malaysia and Singapore, run by Kaylin Eu in eastern Kreuzberg.

Madame Ngo une Brasserie Hanoi

VietnameseCharlottenburg20–30 €

Vietnamese-French brasserie by Duc Ngo in Charlottenburg: pho from a hundred-litre pot, nem with rice paper from Hanoi.

Maide Manti - Halal Food Production

TurkishWedding10–20 €

Manti workshop in Wedding – classic and vegan, straight from production.

Manon Brasserie Nouvelle

FrenchCharlottenburg

French brasserie inside the Hotel Roomers on Steinplatz. Duc Ngo's new concept alongside his Kantstraße houses.

Manufactum Brot & Butter

CaféCharlottenburg10–20 €

In-house bakery in Charlottenburg: sourdough bread, hand-folded croissants, coffee from a custom blend.

Marubi Ramen

Japanese / RamenPrenzlauer Berg10–20 €

Ramen bar in Prenzlauer Berg with house-made noodles, gyoza, and chashu ramen since 2014.

Meyan

MediterraneanSchöneberg10–20 €

Family-run Turkish-Mediterranean kitchen on Goltzstraße with menemen at breakfast and a rotating lunch menu.

Mezedesk

TurkishCharlottenburg10–20 €

Turkish imbiss on Schlüterstraße: point at your dishes in the window display, complimentary tea to finish.

Midtown Grill

SteakhouseMitte

American steakhouse inside the Berlin Marriott at Potsdamer Platz — T-bone, rib eye, filet mignon with herb butter, marshmallow oven with the bill.

Midye 47

TurkishKreuzberg10–20 €

Turkish street food in Kreuzberg — Midye Dolma, Kokoreç and Adana Kebab on Kottbusser Damm.

Milchbar im Funkhaus

CaféKöpenick10–20 €

GDR broadcasting gem on the Spree in Oberschöneweide: a small menu with Königsberger Klopse and aubergine tempura, plus a terrace in summer.

Milchmanns Kaffeehaus

CoffeePankow10–20 €

Extensive breakfast menu, salads, pastries, and satisfying cakes in a bright, rustically elegant café.

Ming Dynastie Jannowitzbrücke Berlin

ChineseMitte20–30 €

Family-run traditional Chinese restaurant in Berlin-Mitte, cooking for the Chinese embassy neighborhood instead of Mitte palates.

Miss Wu

ChineseDahlem20–30 €

Southeastern Chinese home cooking in Dahlem — tight curated menu, house-made dim sum and marinated pork ribs as the anchor.

Mom's Creation Vegan Restaurant Friedrichshain

VeganFriedrichshain10–20 €

Vegan Vietnamese food in the Samariterkiez: duck in a sesame crust, rice noodle salad with tofu and seitan.

Monsieur Vuong

VietnameseMitte10–20 €

Vietnamese cooking from family recipes in the Scheunenviertel, for nearly 20 years.

Muret la Barba

ItalianMitte20–60 €

Italian trattoria-and-wine-shop in Mitte: wine and deli up front, bare wooden tables in back — pasta at lunch, traditional menus at night.

NENI Berlin

MediterraneanTiergarten20–70 €

Haya Molcho's Berlin Neni on the tenth floor of the 25hours Hotel Bikini. Levantine, Balagan-style sharing, terrace over the Tiergarten.

Natur Eis Berlin Friedrichshain

Ice CreamFriedrichshain

Colourful gluten-free waffles and flavours like Salty Caramel and Sea Buckthorn in Friedrichshain.

Nepal Momo

Friedrichshain1–10 €

Authentic Nepalese dumplings plus hotdogs and drinks at a no-frills food stand with outdoor seating.

Neue Republik Reger

VeganTreptow10–20 €

Vegan fast food in Alt-Treptow: burgers, fries, and Currywurst from the former Reger food truck.

Niko Niko Ramen

Japanese / RamenFriedrichshain10–20 €

Ramen spot in Friedrichshain with full-strength broths and strong vegan bowls.

Nomad Berlin

BarMitte20–30 €

Brunch, lunch and dinner in Mitte. Jorge Josse Sion (ex sous-chef at Rutz) cooks everyday top cooking.

Nuarasa

CaféPrenzlauer Berg1–10 €

Coffee roastery with a Bali vibe in Prenzlauer Berg — vegan Asian Cheesecakes and house-roasted coffee.

Oliveto · Ristorante & Pizzeria

ItalianNeukölln10–20 €

Italian neighbourhood spot in the Reuterkiez, Neukölln — pasta and pizza with a modern twist in a relaxed Kiez setting.

Ormos by Milchhäuschen

GreekWeißensee20–30 €

Coffee, ice cream sundaes and German classics in a 70s retro-style spot with a lakeside terrace.

Ottenthal Restaurant & Weinhandlung

AustrianCharlottenburg30–70 €

Austrian cuisine, an in-house wine shop and alpine classics — Ottenthal on Kantstraße carries Lower Austrian wine heritage.

Pala Berlin - Greek Cafe

Greek all-day brunch with Pita Briam and fava in Prenzlauer Berg.

Parma di Vinibenedetti

GreekCharlottenburg10–20 €

Organic pizzeria in Wrangelkiez with a stone oven, crisp base, and fair prices from €5.

Peking Ente Berlin

ChineseMitte20–30 €

Classic Chinese restaurant in Mitte with Szechuan and Peking cooking, tableside-carved Peking duck and dumplings from old family recipes.

Peter Schlemihl

GermanKreuzberg20–30 €

Traditional dishes paired with beer, wine and cocktails in a cosy restaurant with rustic decor.

Philomeni's Greek Delicious

Bistro and deli in one — Greek delicacies, warm lunch dishes and homemade Greek sweets on Knesebeckstraße in Charlottenburg.

Piazza Bra

ItalianWilmersdorf10–20 €

Italian restaurant on Kurfürstendamm. Classics, long window front, tables on the pavement in summer.

Pinci

ItalianMitte20–60 €

Italian daytime bar in the Scheunenviertel with rotating pasta, house-made focaccia and a small wine shop by the entrance.

Prometeo Authentic Pizza

ItalianSchöneberg10–20 €

Neapolitan pizza from an oven built with Vesuvius-ash bricks, tucked into a side street in Schöneberg.

Restaurant Austria Das Original

AustrianKreuzberg20–30 €

Alpine hut energy in Bergmannkiez: dark wood, antlers, and a Wiener Schnitzel of veal that reaches well beyond the rim of the plate.

Restaurant Bar Brass

Fine DiningCharlottenburg

French bistro cooking in Charlottenburg on the Noack grounds: Reza Daeinabi's light brasserie line with industrial design and art.

Restaurant Château Royal

FrenchMitte

Hotel restaurant in Mitte, a few steps from Brandenburger Tor yet miles from the bustle — the latest project from the Grill Royal team.

Restaurant Dumplings Nian

ChineseKreuzberg10–20 €

Hand-folded dumplings in seven varieties, directly opposite Markthalle Neun in Kreuzberg.

Restaurant Feinberg's

IsraeliSchöneberg20–30 €

Israeli restaurant on Fuggerstraße in Schöneberg — mezze spreads, shakshuka and airy falafel balls in a sand-toned brick room.

Restaurant Louis Laurent

FrenchCharlottenburg30–90 €

Classic French bistro in Charlottenburg, open since 2016 at Meyerinckplatz. Lunch, dinner, weekend breakfast.

Restaurant Z

MediterraneanKreuzberg20–30 €

Exposed brick, stripped hardwood floors, Mediterranean dishes and Greek wines in Chamissokiez.

Rises Delicacies

GreekMitte20–30 €

Greek deli with kitchen in Mitte: imported goods from Greece, moussaka and meze at Weinbergspark.

SUPER Westberlin

CaféWilmersdorf10–20 €

Boozy brunch and Apero Disco on Volkspark Wilmersdorf — French Toast meets Espresso Martini.

Sasaya

JapanesePrenzlauer Berg20–30 €

Japan-fluent counter spot in Prenzlauer Berg — hand-shaped nigiri at a freshness level Berlin rarely matches, plus udon and grilled squid.

Saveur de Bánh Mì

VietnameseSchöneberg1–10 €

Tiny sandwich shop on Akazienstraße, two bánh mì on the menu, baguette baked just for them at a Neukölln bakery.

Saveur de Bánh Mì Charlottenburg

VietnameseCharlottenburg1–10 €

Vietnamese Bánh Mì across from the Delphi Filmpalast, two-sandwich menu, baguette from a dedicated bakery, ordering by QR code only.

Saveur de Bánh Mì Kreuzberg

VietnameseKreuzberg1–10 €

Bánh Mì on Bergmannstraße: two sandwiches, custom-baked baguette, QR ordering. Minimalist, cashless, Vietnamese done to the point.

Schmidt Z & KO

EuropeanFriedenau

Wine shop and restaurant in Steglitz from TV chefs Zacherl and Kotaska. Lunch by day, set menu with pairing by night.

Sfera

ItalianNeukölln10–20 €

Fully vegan café and natural-wine bar on Schudomastraße. Brunch by day, sharing plates by candlelight at night.

Shaniu’s House of Noodles

ChineseCharlottenburg10–20 €

Handmade Shanghai-style noodle soups and dumplings in a simply kept room on Pariser Straße in Charlottenburg.

Shaniu’s House of Noodles 2

ChineseSchöneberg10–20 €

All-you-can-eat hot pot with coconut chicken soup as the base — a spin-off of Shaniu's House of Noodles in Schöneberg.

Shiso Burger

BurgersMitte10–20 €

Asian-fusion burgers with bulgogi and tuna patty on Auguststraße, Mitte.

Shōdo Udon Lab

JapaneseFriedrichshain10–20 €

Sanuki udon, hand-pulled daily behind a glass pane — firm, glossy, with bite. Warm broth, curry, or chilled with dip.

Silo Coffee

CoffeeFriedrichshain10–20 €

Breakfast, lunch, and specialty coffee in a lively spot with outdoor seating.

Sironi – La Pizza

ItalianSchöneberg20–30 €

Italian bakery and pizzeria from Alfredo Sironi in Schöneberg — three pizza doughs and the Pane di Milano straight from the stone oven.

Slice Society

ItalianMitte1–10 €

NY-style pizza by the slice on Torstraße — thin, crisp, with a pepperoni slice and optional hot-honey drizzle from the counter.

Smash’d Eatery x Forn SimSim

Middle EasternPrenzlauer Berg10–20 €

Middle Eastern bowls and smash burgers next to a Levantine bakery: stone-oven manakeesh, baby okra, aubergine with chutney.

Son Kitchen

KoreanCharlottenburg10–20 €

Korean street-food window on Kantstraße in Charlottenburg — kimchi pulled through tacos and fries, packed into bao and burgers, all takeaway.

Sorrel

CaféNeukölln20–50 €

Brunch-and-lunch address on Pannierstraße with a seasonal menu from small Berlin producers — natural-wine bar on Thursday and Friday evenings.

Sotto

Italian / PizzaWedding10–20 €

Creative vegan and vegetarian pizza, wine, and desserts in a relaxed, unfussy spot.

Standard Serious Pizza

ItalianPrenzlauer Berg20–30 €

Standard Serious Pizza at Pfefferberg in Prenzlauer Berg: Neapolitan pizza from a hand-built domed oven, industrial room, street terrace.

Standard Serious Pizza Charlottenburg

ItalianCharlottenburg20–30 €

Neapolitan pizza in Charlottenburg: cold-fermented dough, ingredients from Naples, daily rotating specials, and a solid natural wine list.

Standard Serious Pizza Kreuzberg

JapaneseSchöneberg30–80 €

Standard Serious Pizza inside the Parker Bowles food court at Moritzplatz in Kreuzberg — terminal orders, card only, the same Neapolitan line.

Sticks'n'Sushi

Danish yakitori-sushi flagship on Potsdamer Straße in Schöneberg, open kitchen and a first-floor gallery.

Susu Vegan Food

ChinesePrenzlauer Berg10–20 €

Vegan Sichuan food with fast-casual vibes near U-Eberswalder Straße in Prenzlauer Berg.

Süßfein Rykestraße

Ice CreamPrenzlauer Berg

Süßfein outpost on Rykestraße: ice cream, cake, and freshly baked Baumstriezel to take away or eat outside.

TAKA Fish House

SeafoodKreuzberg10–20 €

Turkish fish grill at Kottbusser Tor in Kreuzberg — fish straight from the display, served in bread, two tables, sensational price.

TAKUMI NINE 1

JapanesePrenzlauer Berg10–20 €

Takumi Nine on Pappelallee — Berlin branch of a Düsseldorf chain, noodles from Sapporo (Nishiyama-Seimen), shoyu and tan tan.

Taverna Amphipolis

GreekMoabit20–30 €

Greek family-run taverna in Moabit with a rustic interior and plenty of wine with your meal.

Tian Fu

VegetarianSchöneberg20–30 €

Sichuan staples like hot pot and dim sum in a long-established, no-frills setting.

Tianfuzius

Vegetarian Chinese restaurant in cozy, urban surroundings with Sichuan cuisine and a terrace.

Tirelli's

VietnamesePrenzlauer Berg10–20 €

Pasta and wine in a welcoming Italian restaurant with a cosy, compact dining room.

Traumback

BakeryNeukölln1–10 €

Handmade pizzas, manakish, and stuffed pastries from Anzengruberstraße in Neukölln.

Tupac Berlin

PeruvianKreuzberg

Latin American Cocina libre in Kreuzberg — tapas-style sharing, Agua Chile ceviche and mezcal drinks from Ariel Peralta's open kitchen.

Umami P-Berg

Asian restaurant in the Kollwitzkiez for creative cooking with organic ingredients, from currys to rice bowls — plus low tables on a raised platform.

Ushido - Japanese bbq

JapanesePrenzlauer Bergfrom 100 €

Japanese Yakiniku restaurant with wood accents and marbled Wagyū beef grilled at the table.

VEG'D Friedrichshain

VeganFriedrichshain10–20 €

Vegan burgers at the quieter end of Boxhagener Straße — the original of four branches. From The Classy to Beyond Chilli Cheese, plus onion rings and loaded fries.

VOLK

FrenchMitte

Tiny Parisian-style oyster bar at Weinbergspark — Breton seafood, French oysters, and bistro cooking by Margaux Arabian.

Van Loon Restaurantschiffe und Reederei

SeafoodKreuzberg

Smoked fish and fried seafood on the upper deck of a ship, with panoramic views over the canal.

Venue Breakfast

BakerySteglitz20–30 €

Venue’s second branch in Steglitz — brunch format with 4 dishes from 5 categories for €17, bright and compact interior.

Venue Breakfast

CoffeeNeukölln20–30 €

Tapas-style breakfast in Neukölln: tick-box menu, pancakes with passion fruit caramel.

Vöner

VeganFriedrichshain1–10 €

Vegan Döner pioneer in Friedrichshain: house-made seitan spit and Currywurst.

W Pizza Mitte

ItalianMitte10–20 €

W Pizza Mitte on Invalidenstraße since 2022 — second branch of the Neukölln pizzeria, Neapolitan, with lemon-zest pesto as pick.

Witty's Bio-Currywurst

German / Fast FoodSchöneberg1–10 €

Organic snack bar with house-made sauces and meat products, serving currywurst and fries.

XIN CHÀO eat.drink and more

VietnameseCharlottenburg

Bánh mì, bubble tea, and rice bowls in Charlottenburg, between Wilmersdorfer Straße and Karl-August-Platz.

YAFO

MediterraneanKreuzberg20–60 €

Israeli sharing kitchen in the former Shishi rooms — Shani's Tel Aviv idea of bar, wine and mezze, with the falafel as the star of the evening.

ZOLA

Italian / PizzaFriedrichshain10–20 €

First Berlin pizzeria with an original Stefano-Ferrara wood-fired oven from Naples — Neapolitan pizza, 24-hour dough, Italian ingredients on Paul-Lincke-Ufer.

Zerö Kebab | Plant-Based Döner

VeganMitte1–10 €

Vegan döner at Rosenthaler Platz – Planted protein, house-made sauces, vegan ayran.

Zeus Pizza & Pide

Laid-back Wrangelkiez spot specialising in stone-oven pizza and pide, with a full vegan menu running in parallel.

Zollpackhof

GermanMoabit20–30 €

Historic Berlin beer garden under chestnut trees on the Spree, Bavarian-Austrian cooking and draft beer within sight of the Chancellery.

Zur Bratpfanne

German / Fast FoodSteglitz1–10 €

Traditional snack bar in Steglitz since 1949 – Currywurst with homemade sauce, secret recipe.

Zur Letzten Instanz

GermanMitte30–40 €

Mitte: Berlin's oldest tavern, open since 1621 on Waisenstraße. Grounded regional German cooking and a beer garden under old trees.

doen doen® kebap

VeganFriedrichshain1–10 €

100% vegan döner in Friedrichshain with Planted meat and house-made ayran.

goldies

BurgersKreuzberg10–20 €

Smash burgers with Shake Shack buns in Kreuzberg — fully vegan options included.

häppies