Berlin craft brewery BRLO has opened a sprawling gastropub on Giesebrechtstraße — per Mit Vergnügen, it took over the former Irish pub The Harp, a longtime neighborhood institution.
Inside: concrete and roughly plastered walls under soft fluorescent tubes, plus an outdoor terrace on Meyerinckplatz. The central bar carries twenty taps across the BRLO range, from pils to IPA. The kitchen leans vegetarian, with shared plates from the rotisserie grill, freely combinable with sides and sauces. Cremeguides flags the Kikok chicken off the grill as outstanding.
