Pizza
Pizza in Berlin — Napoletana, Roman al taglio, sourdough and everything in between.
20 Eat This-curated pizza spots in Berlin. most of them in Mitte, Neukölln, Prenzlauer Berg. prices 1–60 €.
Pizza on the mapThe hand-picked selection
Editor pick from Berlin.

Capvin Rosenhöfe
Vincenzo Capuano's Neapolitan Wolkenpizza in the Rosenhöfe, served with golden scissors and ambitious seasonal toppings.

Coccodrillo
Italo-disco interior, in-house pasta and pizza Napoletana from the Big Mamma Group, with a terrace onto Weinberg-Park.

Common
Café and microbakery with cardamom knots by day, sourdough pizza from a courtyard window by night on Karl-Marx-Straße.

GEMELLO
Vegan pizza at Helmholtzplatz on a biga dough, with toppings ranging from classic Margherita to purple sweet potato.

Gazzo
Sourdough pizzeria in Neukölln, organic flour, long fermentation, regional toppings. Norwegian pizzaiolo at the oven, buffalo-milk soft serve to close.

Gorilla Bäckerei
Craft bakery with sourdough, focaccia and Roman pizza at S-Bhf Schöneberg. Brunch is almost entirely plant-based, ordering happens at the counter.

Gorilla Bäckerei
Sourdough, Roman pizza and French viennoiserie from an open bakery workshop on Hermannstraße in Neukölln.

Malafemmena
Neapolitan pizza under the blue „In Bufala we trust“ sign in Steglitz — AVPN-certified, bufala mozzarella, a pilgrimage from every Berlin district.

Mamida
Sourdough pizza on Dunckerstraße — long fermentation, light crumb, natural wine and craft beer alongside.

Nea Pizza 1889
Classic Neapolitan pizza on Chausseestraße in Mitte, with „1889“ as a Margherita marker and a vegan menu lane.

Piazza Bra
Italian restaurant on Kurfürstendamm. Classics, long window front, tables on the pavement in summer.

Prometeo Authentic Pizza
Neapolitan pizza from an oven built with Vesuvius-ash bricks, tucked into a side street in Schöneberg.

Slice Society
NY-style pizza by the slice on Torstraße — thin, crisp, with a pepperoni slice and optional hot-honey drizzle from the counter.

Standard Serious Pizza
Standard Serious Pizza at Pfefferberg in Mitte: Neapolitan pizza from a hand-built domed oven, industrial room, street terrace.

Standard Serious Pizza Kreuzberg
Standard Serious Pizza inside the Parker Bowles food court at Moritzplatz in Kreuzberg — terminal orders, card only, the same Neapolitan line.

Standard Serious Pizza Mitte
Standard Window in Mitte: a pizza window with standing counter, short menu, natural wine. A quick format on Torstraße instead of a full sit-down.

The Grain
Contemporary Pizza in Prenzlauer Berg: AVPN base, biga pre-ferment, an airy cornicione and a yellow San Marzano sauce as the marker.

W Pizza Mitte
W Pizza Mitte on Invalidenstraße since 2022 — second branch of the Neukölln pizzeria, Neapolitan, with lemon-zest pesto as pick.

ZOLA
First Berlin pizzeria with an original Stefano-Ferrara wood-fired oven from Naples — Neapolitan pizza, 24-hour dough, Italian ingredients on Paul-Lincke-Ufer.

partenope #081
Neapolitan street food on Simon-Dach-Straße: Frittatina and Pizza Napoletana from the wood-fired oven, at chequered-cloth tables on the cobblestones.
Pizza on the map
Our full selection in Berlin.
Open the mapHow many pizza spots does Eat This recommend in Berlin?
Eat This Berlin currently features 20 curated pizza spots.
Which districts are best for pizza in Berlin?
The selection spreads across Mitte (7), Neukölln (3), Prenzlauer Berg (3), Schöneberg (2), Kreuzberg (2).
What are some notable pizza spots in Berlin?
Highlights from the selection: Capvin Rosenhöfe, Coccodrillo, Common, GEMELLO, Gazzo.
Where can I get pizza in Berlin on a budget?
In the lower price range (up to €20): Capvin Rosenhöfe, Gorilla Bäckerei, Gorilla Bäckerei, Mamida, Nea Pizza 1889.
