Neukölln
Neukölln runs on Sonnenallee: shawarma, knafeh, fresh-pressed juice until midnight. Wedged in between: natural wine bars and no-name ramen spots. No other district shifts so abruptly from corner-pub schnitzel to Arabic patisserie.
30 Eat This-curated restaurants in Neukölln. mostly 20 Dinner, 16 Lunch, 10 Drinks. prices 1–90 €.
All of Neukölln on the mapWhat to eat here
Curated by the Eat This team.
AVIV 030
Israeli aperitivo in a Rixdorf corner building: sharing plates, natural wines, DJ sets, pita and hummus bowls straight from Tel Aviv to Neukölln.
Ammazza che Pizza
Maybachufer pizzeria with Memphis-design interior, 48-72h dough and a full Italian menu from antipasti to fried dessert pizza.
Bari
Italienisch-amerikanisches Restaurant und Day Bar in Neukölln für Aperitivo, Pasta, Dinner und Drinks bis spät.
Barra
Daniel Remers + Kerry Westhead (ex-P. Franco) run Barra on Okerstraße — sharing plates, natural wine, Bib Gourmand 2025.
Berlin Burger International
A compact Neukölln burger gem on Pannierstraße, hand-built by true enthusiasts with a loyal following — pick the El-Gordonita.
Beuster
Bar in the Reuterkiez: French classics like moules frites and tartare, aperitivi and highballs as a programme of their own, weekend brunch.
CODA Dessert Dining
René Frank’s CODA in Neukölln — world’s first two-Michelin-star dessert restaurant, 13-15 courses applying dessert technique to savoury, no refined sugar.
Café Botanico
Italian cooking from an in-house permaculture garden in Rixdorf — wild herbs, wild-boar ragout and a terrace right on the beds.
Caligari
Small Italian bistro in Schillerkiez with a daily-rotating board, house-made pasta, organic burrata and tagliatelle with truffle as the anchors.
Common
Café and microbakery with cardamom knots by day, sourdough pizza from a courtyard window by night on Karl-Marx-Straße.
Companion Tea & Coffee
Minimalist breakfast café on Weserstraße in Neukölln. Fine tea and coffee, matcha line and pastries, grilled cheese on the savoury side.
Feed the Pony
North-Atlantic-Scandinavian cooking and low-intervention wines in the Schillerkiez. Chef Hannah and Martin in charge.
Gazzo
Sourdough pizzeria in Neukölln, organic flour, long fermentation, regional toppings. Norwegian pizzaiolo at the oven, buffalo-milk soft serve to close.
Gorilla Bäckerei
Sourdough, Roman pizza and French viennoiserie from an open bakery workshop on Hermannstraße in Neukölln.
Hallmann und Klee
Fine dining from the owner duo Hallmann and Beutelspacher in Neukölln — brunch past, Facil pedigree, butter as the house line.
Kitten Deli
Vegetarian deli with a Levantine focus in Neukölln. Sabich, hummus, house-baked pita and challa, wine for the afternoon aperitivo.
Knödelwirtschaft SÜD
Knödel-only spot in the Reuterkiez: four rotating varieties, Bergkäse and Speck as fixtures, plus a vegan tofu-mushroom version.
LA MAISON Neukölln
French boulangerie-pâtisserie on Herrfurthplatz with croissants, breads, sandwiches and a sunny terrace toward Tempelhofer Feld.
La Bolognina
Homemade pasta and piadina in Neukölln — small menu, in-house manufacture, Italian provenance from the sauce to the flatbread.
La Côte
French-south-European bistro in Schillerkiez (Neukölln) with a sea focus, natural wines and a menu built to share.
Le Balto
Bright natural-wine bar on Hobrechtstraße in the Reuterkiez with a rotating list, wines on tap or by the bottle, small plates built around the glass.
Merold
Modern Gasthaus in Berlin-Neukölln. Jonas Merold (ex Tim Raue, Coda) ferments with Brandenburg produce.
Oliveto · Ristorante & Pizzeria
Italian neighbourhood spot in the Reuterkiez, Neukölln — pasta and pizza with a modern twist in a relaxed Kiez setting.
SWAY
Natural-wine bar SWAY on Pannierstraße — Tiller/Bell-Towers/Morgan/Kudryk since October 2022, European organic wines, no additives.
Sfera
Fully vegan café and natural-wine bar on Schudomastraße. Brunch by day, sharing plates by candlelight at night.
Sorrel
Brunch-and-lunch address on Pannierstraße with a seasonal menu from small Berlin producers — natural-wine bar on Thursday and Friday evenings.
Taktil
Katharina and Lennert’s Taktil — wood-oven bakery on Nogatstraße in Neukölln since 2021, Provence-trained, „Bakery in Progress".
The Barn Café Neukölln
The Barn on Friedelstraße — quiet Reuterkiez outpost with communal table, seasonal filter coffee and Demeter chocolate.
eins44
German-French bistro cooking inside a former Neukölln distillery, with a monthly-rotating menu and a Riesling-focused wine list.
jaja
Natural wine bar in Neukölln's Reuterkiez: 50+ bottles open by the glass, plus small seasonal plates to match.
All of Neukölln on the map
The best spots in the area.
Open the mapHow many restaurants does Eat This recommend in Neukölln?
Eat This Berlin currently features 30 curated spots in Neukölln.
What kinds of restaurants are in Neukölln?
In Neukölln: Dinner, Lunch, Drinks, Breakfast, Pizza.
Where are the best Dinner spots in Neukölln?
For Dinner in Neukölln, Eat This recommends: AVIV 030, Ammazza che Pizza, Bari.
What are some notable restaurants in Neukölln?
Highlights from the selection: AVIV 030, Ammazza che Pizza, Bari, Barra, Berlin Burger International.
Where can I eat cheap in Neukölln?
In the lower price range (up to €20): Berlin Burger International, Companion Tea & Coffee, Gorilla Bäckerei, Kitten Deli, LA MAISON Neukölln.
Where is fine dining in Neukölln?
In the higher price range (from €40): CODA Dessert Dining, La Côte, jaja.