A small cabin on the Landwehrkanal at Thielenbrücke — once a Currywurst stand, now a waterside café-bar.
Daytime brings waffles with powdered sugar or apple sauce, plus quiches, soups, and ice cream, much of it vegetarian or vegan. Coffee comes in a Recup cup, drinks are available to go in screw-top jars. Come evening, it turns into a canal-side street bar — Aperol in summer, Glühwein in winter. Seating is outdoors only; no toilets on site.









