Italian sandwich bar on Akazienstraße, open since late 2024.

The centrepiece is the panuozzo — a Neapolitan sandwich made from pizza bread, generously filled. The Firenze comes with mortadella, pistachio and stracciatella; the Truffle Chicken delivers exactly what the name suggests. Alongside: square pizza slices from the baking tray and schiacciata topped with pesto or stracciatella. Finish with housemade tiramisu.