Jones Ice Cream sits at Goltzstraße 3 in the Akazienkiez — the original address of an ice cream maker that bakes its own waffles and cookies and likes to land sweet on salty.
Flavours like Fudge Choco Caramel Peanuts, Earl Grey Shortbread Lemon Curd or Salted Butter Caramel rotate in the case. The Carrot Cake actually tastes like cake — they do not skimp on thick chocolate chunks and dough pieces. All egg-free, with fresh milk and cream, plus three vegan sorbets. Wooden tables with bar stools inside, through the big window you watch them stirring and baking. More interesting than a single scoop: the ice-cookie combo, a warm Triple Choc meeting Salted Butter Caramel.
