Grindhouse Burgers has held its spot on Kollwitzstraße since 2016, bringing the steakhouse burger back to Berlin.

The US Prime Burger is a double-patty build with 240 grams of beef — off-menu and still the main event. Fridays and Saturdays bring the Steak au Poivre: two 120g patties, Gruyère, raw onion, mustard, in a house-baked sourdough potato bun. Dry-aged beef is ground fresh daily; fries and sides do their job without overreaching.